In this instructor-led class, participants learn to build skills toward independence in healthy meal planning, reading and following a recipes, and kitchen safety. Participants will learn how to use these skills to make a healthy snack, breakfast, lunch or dinner.
In this instructor-led class, participants learn to build skills toward independence in healthy meal planning, reading and following a recipes, and kitchen safety. Participants will learn how to use these skills to make a healthy snack, breakfast, lunch or dinner.