This instructor-led, hands-on cooking class focused on creating delicious, comforting soups from scratch! Participants will explore a variety of soup styles while learning practical cooking skills that can be used at home. Each class will feature a new soup recipe, giving participants the opportunity to practice chopping and preparing ingredients, measuring, following recipes, using kitchen equipment safely, and working through the steps of preparing a complete meal. From classic favorites to creative seasonal combinations, participants will discover how different ingredients, flavors, and cooking techniques come together to create a satisfying bowl of soup.