Programs & Classes

Cooking Basics

Participants learn to build skills toward independence in healthy meal planning, reading and following a recipe; and kitchen safety. Participants will learn how to use these skills to make a healthy snack, breakfast, lunch or dinner.

This class is open to students of all abilities ages 18 and older. This class is open to the public.

  • Key Focus Areas:
    Meal Planning
    Prep & Cooking
    Nutrition Basics
    Kitchen Safety
  • $580
  • Jan 15 - Mar 25
  • Cooking Basics I
    • Monday2:00pm - 4:00pm
  • $580
  • Jan 16 - Mar 26
  • Cooking Basics II
    • Tuesday11:00am - 1:00pm
  • $580
  • Jan 17 - Mar 27
  • Cooking Basics III
    • Wednesday10:00am - 12:00pm
  • $580
  • Jan 19 - Mar 29
  • Cooking Basics IV
    • Friday11:00am - 1:00pm

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How to register:

Program, class, scholarship questions: P: (585) 248-9011, ext. 107 E: programs@autismup.org

Payment, billing, invoicing questions: P: (585) 248-9011, ext. 101 E: finance@autismup.org

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